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  • Effect of sludge retention time on microbial succession and assembly in thermal hydrolysis pretreated sludge digesters: Deterministic versus stochastic processes
  • Efficient degradation of sodium diclofenac via heterogeneous Fenton reaction boosted by Pd/Fe@Fe3O4 nanoparticles derived from bio-recovered palladium
  • Efficient hydrogen recovery with CoP-NF as cathode in microbial electrolysis cells
  • Effects of Increased Carbon Supply on the Growth, Nitrogen Metabolism and Photosynthesis of Vallisneria natans Grown at Different Temperatures
  • Effect of silicon on the mathematical model prediction and adsorption mechanism of boron removal by a fixed-bed column
  • Effectiveness of price limits: Evidence from China's ChiNext market
  • Effect of highly selective oxypropylation of phenolic hydroxyl groups on subsequent lignin pyrolysis: Toward the lignin valorization
  • Effects of hydrothermal carbonization temperature on carbon retention, stability, and properties of animal manure-derived hydrochar
  • Effects of Perfluorooctanoic Acid (PFOA) and Perfluorooctane Sulfonic Acid (PFOS) on Soil Microbial Community
  • Efficient hydrogenation of furfural to fufuryl alcohol over hierarchical MOF immobilized metal catalysts
  • Efficient improvement of surface displayed lipase from Rhizomucor miehei in PichiaPink? protease-deficient system
  • Effects of Ilisha elongata proteins on proliferation and adhesion of Lactobacillus plantarum
  • Effects of mulberry twig alkaloids(Sangzhi alkaloids) and metformin on blood glucose fluctuations in combination with premixed insulin-treated patients with type 2 diabetes
  • Effect of Rare-Earth La on Inclusion Evolution in High-Al Steel
  • Effects of secondary particle size distribution on the magnetic properties of carbonyl iron powder cores
  • Effect of guanidine acetic acid on meat quality, muscle amino acids, and fatty acids in Tibetan pigs
  • Effect of stroke etiology on endovascular thrombectomy with or without intravenous alteplase: a subgroup analysis of DIRECT-MT
  • Efficient Neural Network Compression Inspired by Compressive Sensing
  • Effect of high-quality nursing service in the delivery room on puerperae and newborns
  • Efficacy and safety of sitagliptin and insulin for latent autoimmune diabetes in adults: A systematic review and meta-analysis
  • Effects of rocuronium dosage on intraoperative neurophysiological monitoring in patients undergoing spinal surgery
  • Effect of Hydroxyapatite on the Migration of Fe(III) Ions: Kinetic, Equilibrium and Thermodynamic Study
  • Effects of Heteroatom and Extending the Conjugation on Linear Hole-Transporting Materials for Perovskite Solar Cells
  • Efficacy and safety of Chinese herbal medicine as adjunctive therapy in sepsis patients with bloodstream infection: a propensity-matched analysis
  • Effects of transglutaminase and glucose oxidase on the properties of frozen dough: Water distribution, rheological properties, and microstructure
  • Effect of abdominal acupuncture combined with routine rehabilitation training on shoulder-hand syndrome after stroke: A randomized controlled trial
  • Effects of human enclosure and farming activities on heavy metals in sediments/soils of the coastal reclamation areas in the Yangtze Estuary
  • Efficient Synthesis and Cyclic Molecular Topology of Ultralarge-Sized Bicyclic and Tetracyclic Polymers
  • Effectiveness of Yishen Tongbi decoction versus methotrexate in patients with active rheumatoid arthritis: A double-blind, randomized, controlled, non-inferiority trial
  • Effects of Borax and Grinding Alkalinity on the Reduction-Magnetic Separation of Beach Placer
  • Effect of biomass adsorbent on non-thermal plasma activated treatment of oil-based drilling cutting: Residual toxicity assessment
  • Effects of Nile Tilapia (Oreochromis niloticus) on phytoplankton community structure and water quality: a short-term mesocosm study
  • Effect of high confining pressure on flow behavior and hydraulic aperture considering fractured rock deformation
  • Effects of L-lysine and L-arginine on the structure and gel properties of konjac glucomannan
  • Effects of Earthworms and Phosphate-Solubilizing Bacteria on Carbon Sequestration in Soils Amended with Manure and Slurry: A 4-Year Field Study
  • Effects of a PFI refiner's operational parameters on the swellability of recycled fiber
  • Effect of Process Parameters on Mineralisation Consolidation in Carbon-free Iron Ore Sintering Process
  • Effects of verbal violence on job satisfaction, work engagement and the mediating role of emotional exhaustion among healthcare workers: a cross-sectional survey conducted in Chinese tertiary public hospitals
  • Efficacy and safety of short-term edaravone or nerve growth factor add-on therapy for alcohol-related brain damage: A multi-centre randomised control trial
  • Efficiency evaluation of two-stage parallel-series structures with fixed-sum outputs: An approach based on SMAA and DEA
  • Effective improvement of the Chinese ink diffusion properties of Xuan paper by cellulose microfibrils-precipitated calcium carbonate composite filler
  • Effects of static magnetic field (SMF) and alternating magnetic field (AMF) assisted freezing on the microstructure and protein properties of channel catfish (Ictalurus punctatus) fillet
  • Effect of biochar on transformation of dissolved organic matter and DTPA-extractable Cu and Cd during sediment composting
  • Effect of impurity phase migration on Al-30wt.%Si solvent refining with Zr additions during directional solidification
  • Effects of non-covalent binding of lignans with rice starch driven by high-pressure homogenization on the starch structure and in vitro nutritional characteristics
  • Efficient photoreduction of diluted CO2 using lattice-strained Ni1_xSe nanoflowers
  • Effectiveness of methylprednisolone therapy in patients with a high-risk common type of COVID-19 pneumonia: a retrospective cohort study
  • Effect of chitosan oligosaccharide glycosylation on the emulsifying property of lactoferrin
  • Effect of microencapsulation on morphology, physicochemical properties and flavour profiles of solid yoghurt-flavoured bases
  • Effective management of atherosclerosis progress and hyperlipidemia with nattokinase: A clinical study with 1,062 participants (vol 10, 964977, 2022)
  • Effect of anthocyanins on mechanical and physicochemical properties of wheat dough
  • Effect of variable pressure-assisted immersion process using (-)-epicatechin on the color, flavor, and polycyclic aromatic hydrocarbons content in roasted beef meat
  • Effect of Austempering Processes on the Tensile Properties and the Work-Hardening Behavior of Austempered Bainitic Steels Below the Martensite Start Temperature
  • Effects of deep eutectic solvents pretreatment on coal physicochemical characteristics
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