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  • Effects of Glucose and Corn Syrup on the Physical Characteristics and Whipping Properties of Vegetable-Fat Based Whipped Creams
  • Effect of Pre-Heat-Treatment on the Oxidation Resistance of MCrAlY Coatings: A Review
  • Effect of dewatering conditioners on phosphorus removal efficiency of sludge biochar
  • Effect of Intrinsic Defects of Carbon Materials on the Sodium Storage Performance
  • Effect of Experimental Operations on the Limiting Current Density of Oxygen Reduction Reaction Evaluated by Rotating-Disk Electrode
  • Effect of Kaempferol on the Viability and Osteogenic Differentiation of Bone Marrow Mesenchymal Stem Cells in Aging Rats
  • Effectiveness of chlamydia Test and Treat strategy in preventing adverse pregnancy outcomes: protocol for a randomized controlled trial
  • Effect of major components of Tripterygium wilfordii Hook. f on the uptake function of organic anion transporting polypeptide 1B1
  • Effects of 10 Hz individualized repetitive transcranial magnetic stimulation on patients with disorders of consciousness: a study protocol for an exploratory double-blind crossover randomized sham-controlled trial
  • Effects of Oat β-Glucan and Inulin on Alleviation of Nonalcoholic Steatohepatitis Aggravated by Circadian Disruption in C57BL/6J Mice
  • Effects of dam on temperature, humidity and precipitation of surrounding area: a case study of Gomal Zam Dam in Pakistan
  • Efficacy and safety of intermittent theta burst stimulation on adolescents and young adults with major depressive disorder: A randomized, double blinded, controlled trial
  • Efficient and controlled H2 release from sodium formate
  • Effects of land use types on soil erodibility in a small karst watershed in western Hubei
  • Efficacy and safety of apatinib combined with radiotherapy in the treatment of advanced pancreatic cancer: a meta-analysis
  • Effect of Ni Addition on the Microstructure and Mechanical Properties of 6101 Aluminum Alloy with High Electrical Conductivity
  • Effects of Vallisneria natans on H2S and S2- releases in black-odorous waterbody under additional nitrate: Comprehensive performance and microbial community structure
  • Effect of Y doping at Co site on thermoelectric properties of Ca3Co4O9 (vol 13, 2051009, 2020)
  • Effects of physical activity and use of digital devices on visual acuity in children and adolescents during the COVID-19 pandemic: A cross-sectional study
  • Effect of treatment with benzathine penicillin combined with ceftriaxone in elderly patients with latent syphilis
  • Effects of Etco2 on the Minimum Alveolar Concentration of Sevoflurane that Blunts the Adrenergic Response to Surgical Incision: A Prospective, Randomized, Double-Blinded Trial
  • Effect of elongational rheology on plasticization and properties of thermoplastic starch prepared by biaxial eccentric rotor extruder
  • Effects of sintering temperature and Bi2O3, Y2O3 and MgO co-doping on the dielectric properties of X8R BaTiO3-based ceramics
  • Effect of over-aging on the microstructure, mechanical properties and crashing performance of thin-walled Al-Mg-Si-Cu alloy profiles
  • Effect of torso reflections from simplified torso models on head-related transfer function simulation and ipsilateral perception of elevation
  • Effects of pretreatments using plasma functionalized water, osmodehydration and their combination on hot air drying efficiency and quality of tomato (Solanum lycopersicum L.) slices
  • Effect of Angiogenesis in Bone Tissue Engineering
  • Effects of Mg on the mineralogy and micro-mechanical properties of CaO-SiO2-H2O systems under autoclaved conditions
  • Effects of combination docetaxel with NO treatment to enhance the anti-nasopharyngeal carcinoma efficiency in vitro and in vivo
  • Effect of Mo2C addition on the formation of core-rim structure and mechanical properties of Ti(C,N)-WC-Mo2C-(Ni, Co) cermet
  • Effectiveness of antiviral treatment in HBeAg-negative chronic hepatitis B patients with normal or mildly elevated alanine aminotransferase: a retrospective study
  • Effects of atorvastatin and rosuvastatin on dysfunctional coronary circulation in patients with ST-segment elevation myocardial infarction
  • Effect of Acetylation of Two Cellulose Nanocrystal Polymorphs on Processibility and Physical Properties of Polylactide/Cellulose Nanocrystal Composite Film
  • Effect of hydroxyapatite bioceramics on the growth of osteoblasts and HIF-α/VEGF signal axis in partial hypoxia environment in vitro
  • Effect of torrefaction on yield, reactivity and physicochemical properties of pyrolyzed char from three major biomass constituents
  • Efficient photocatalytic ozonation of azithromycin by three-dimensional g-C3N4 nanosheet loaded magnetic Fe-MCM-48 under simulated solar light
  • Effect of wax additives on asphalt rheological behavior as road paving material
  • Effects of tacrolimus on autophagy protein LC3 in puromycin-damaged mouse podocytes
  • Effects of extremely low frequency pulsed electric field (ELF-PEF) on the quality and microstructure of tilapia during cold storage
  • Effect of In Addition on the Microstructure and Mechanical Properties of Sn-0.7Cu-0.8Zn/Cu Solder Joints
  • Effect of uplift angle on thermal environment of flame deflector during rocket launch
  • Effects of electroactive materials on nerve cell behaviors and applications in peripheral nerve repair
  • Effect of Co-Fe alloy nanoparticles on the surface electronic structure of molybdenum disulfide nanosheets and its application as a bifunctional catalyst for rechargeable zinc air battery
  • Effect of Ternary Deep Eutectic Solvents on Bagasse Cellulose and Lignin Structure in Low-Temperature Pretreatment
  • Effect of Vent Area on Dynamic Characteristics of Premixed Methane/Air Explosions in End-vented Channels with Different Length/Diameter Ratios
  • Efficient synthesis of 5-hydroxymethylfurfural by MCM-41 modified with multiple acid sites
  • Effects of combined roasting and steam cooking on NaCl reduction and quality changes in marinated salmon flesh as compared with roasting and water bath cooking
  • Effects of probiotics on antioxidant activity, flavor compounds and sensory evaluation of Rosa roxburghii Tratt
  • Effect of Mixed Dispersants on Suppression of the Gel Effect during Aqueous Adiabatic Terpolymerization of AM, NaAA, and DMC
  • Effect of oridonin on oxylipins in the livers of mice with acute liver injury induced by D-galactosamine and lipopolysaccharide
  • Effect of Y doping at Co site on thermoelectric properties of Ca3Co4O9
  • Effect of Subtropical Natural Exposure on the Bond Behavior of FRP-Concrete Interface
  • Effect of Fast-Frequency Pulsed Current Parameters on FFP-TIG Arc Behavior and Its Implications for Inconel 718 Welding
  • Effect of Heat Input on the Microstructure and Mechanical Properties of Local Dry Underwater Welded Duplex Stainless Steel
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